After having rubbed shoulders with the Trianon Palace (Versailles), the Grenier à Sel (Nancy), L'Espérance by Marc Meneau (Vézelay) and La Montagne by Jean-Baptiste Natali (Colombey-les-Deux-Eglises), Cyril Coutin takes over Le Madeleine in Verneuil d'Avre and Iton.
This renowned chef offers you an instinctive cuisine, with frank tastes and resolutely turned towards nature. Respect for products and producers are at the heart of its concerns. This is why he sublimates products from local farms.
Refined and seasonal menus.
Categories
- Gastronomic cooking
Spoken languages
- English
Ranking & labels
- Eure Backpacker's Guide
- Gault-Millau
Capacity
- 1 room (s)
- 30 place setting (s) maximum
Services
Equipments
- High chair
- Changing table
Services
- Takeout service
- Caterer
- Wi-Fi
- Site accessible to strollers
- Dishes made with local products
Prices & payment methods
Adult menu from €25 to €95.
Children's menu at €20.
- Credit card
- Payment cards
- French bank and postal checks
- French "Chèques vacances"
- Cash
- Restaurant tickets, dining chits, meal tickets
Opening
Thursday from 12 p.m. to 14 p.m. and from 19 p.m. to 21 p.m.
Friday from 12 p.m. to 14 p.m. and from 19 p.m. to 21 p.m.
Saturday from 12 p.m. to 14 p.m. and from 19 p.m. to 21 p.m.
Sunday from 12 p.m. to 14 p.m.
Closed Tuesday, Wednesday. Closed on Sunday evening.
Accessibility
- Physical disability
- Hearing impairment
- Mental handicap
- Visual impairment